About Kanya Café
Kanya has been trading successfully since 2004. The management has made significant changes to the café in terms of décor, operational procedures, quality of food, staff training and presentation. All of this has been done with the aim of creating a good working environment for staff and a friendly and relaxed dining experience for all of our customers. Our commitment at Kanya is to offer the highest possible standards of cuisine, drinks and outside catering. This is to be delivered in a professional, yet friendly manner to create an enjoyable and welcoming atmosphere. These high standards are to be balanced with offering good value for money, to encourage repeat business and develop customer relationships.
We aim to provide a working environment where staff enjoy coming to work, are happy at work and operate as a team, whilst realising their own identity and role in making Kanya special and more than just a place to eat and drink.
We strongly believe in working hand in hand with other local businesses for mutual support and to provide employment opportunities for locals including the suppliers. Therefore our aim is to source our ingredients locally, where possible, showing our commitment to support the small local businesses.